Capocollo di Avellino (Approx. 1.5kg) (1 in a box)
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  • Capocollo di Avellino (Approx. 1.5kg) (1 in a box)

Capocollo di Avellino (Approx. 1.5kg) (1 in a box)

Pork's neck. Prepared to a traditional recipe and rigorous quality standards, this air-dried whole pork neck is one of the very best cured meat products available from the culinary region of Irpinia. Delicious sliced wafer-thin, it makes a wonderful antipasto.

Pork Meat, Salt, Dextrose, Sucrose, Fructose, Spices, Aroma, Preservatives [E 250, E 252].

PAD039

Data sheet

Organic
no
Alcohol
no
_alt_measureunit
KG
_hasbatch
yes
_freshtoprepare
Yes