Barilla Penne rigate gluten-free pasta (400g) (14 in a box)
Barilla Pennette Rigate is made in Italy with 100% durum wheat semolina and has a delicious bite.
This pasta is perfect with any type of sauce, from the simple to more elaborate recipes.
It is specially formulated for people who are intolerant to gluten.
Cooking time: 9 minutes
White Corn Flour (65%), Yellow Corn Flour (29.5%), Rice Flour (5%), Water, Emulsifier: Mono-and Diglycerides of Fatty Acids of Vegetable Origin.
PN0155
Data sheet
- _hasbatch
- yes
- _hs_code
- 11031110
- _box_type
- 14
- Gluten free (not in use)
- Yes
Barilla Pennette Rigate is made in Italy with 100% durum wheat semolina and has a delicious bite.
This pasta is perfect with any type of sauce, from the simple to more elaborate recipes.
It is specially formulated for people who are intolerant to gluten.
Cooking time: 9 minutes