Knorr Quick Cook Seafood Risotto (175g) (15 in a box)
Knorr Seafood Risotto ready in 15 minutes, 2-3 servings.
Healty and Natural: prepared without using any artificial colours or preservatives.
Easy to prepare: 1) Add the contents of the packet to 1/2 litre of cold water, stirring until it starts to boil. 2) Cook on a medium heat for around 15 minutes, stirring occasionally until all the water is absorbed. 3) Finally you can add a knob of butter or a tablespoon of extra virgin olive oil for that extra creamy taste.
Made in Italy with the authentic Italian Risotto Rice.
Healty and Natural: prepared without using any artificial colours or preservatives.
Easy to prepare: 1) Add the contents of the packet to 1/2 litre of cold water, stirring until it starts to boil. 2) Cook on a medium heat for around 15 minutes, stirring occasionally until all the water is absorbed. 3) Finally you can add a knob of butter or a tablespoon of extra virgin olive oil for that extra creamy taste.
Made in Italy with the authentic Italian Risotto Rice.
Parboiled Rice (82%), Tomatoes (4.3%), Crustaceans and Molluscs in Powder and Pieces (3.4%) (Boreal Shrimp 2%, 0.8% American Spisole, Squid 0.6%), Onion ,Salt, Vegetable Fat, Yeast Extract, Olive Oil, Lactose, Garlic, Milk Proteins, Parsley, Pepper, Herbs, Wheat Flour.
R00135
Data sheet
- Organic
- no
- Alcohol
- no
- _alt_measureunit
- NR
- _hasbatch
- yes
Knorr Seafood Risotto ready in 15 minutes, 2-3 servings.
Healty and Natural: prepared without using any artificial colours or preservatives.
Easy to prepare: 1) Add the contents of the packet to 1/2 litre of cold water, stirring until it starts to boil. 2) Cook on a medium heat for around 15 minutes, stirring occasionally until all the water is absorbed. 3) Finally you can add a knob of butter or a tablespoon of extra virgin olive oil for that extra creamy taste.
Made in Italy with the authentic Italian Risotto Rice.
Healty and Natural: prepared without using any artificial colours or preservatives.
Easy to prepare: 1) Add the contents of the packet to 1/2 litre of cold water, stirring until it starts to boil. 2) Cook on a medium heat for around 15 minutes, stirring occasionally until all the water is absorbed. 3) Finally you can add a knob of butter or a tablespoon of extra virgin olive oil for that extra creamy taste.
Made in Italy with the authentic Italian Risotto Rice.